Restaurant General Manager

2 months ago


Cairo, Egypt Marriott International, Inc & Ritz Carlton Hotel Company L.L.C. Full time
  • Hiring and training staff.
  • Creating and editing menus.
  • Ordering ingredients and beverages.
  • Keeping a record of income and expenses.
  • Talking to customers to receive feedback on their service.
  • Opening and closing the restaurant daily.
  • Motivating staff during busy shifts.
  • Ensuring that staff members are available for shifts.


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