Executive French Cuisine Chef

**EXECUTIVE CHEF FRENCH CUISINE- GASTRONOMY FOR GROUP OF HOTELS LOCATED IN ALEXANDRIA, EGYPT.** - We Provide Accommodation for non-residents in the Hotel. - Salary 17,000 L.E to 25,000 L.E + Monthly Bonus. - Our Package includes first class medical insurance. An executive chef oversees the daily operations of restaurant and hotel kitchens. This may include...

**FRENCH CUISINE CHEF - GASTRONOMY** **SALARY FROM 14000- 18000** **ACCOMODATION FOR NON RESEDENT** An executive chef oversees the daily operations of restaurant and hotel kitchens. This may include hiring, training, and overseeing kitchen staff, and ensuring a high-quality, cost-effective product. Also known a chef manager or head chef. We are looking to...

The chef must understand and appreciate the subtleties of flavor pairings and different tastes, and have a good aesthetic sense for chocolate and pastry production. The chef will also be responsible for menu creation. **The chef will be responsible for the following**: This position is responsible for the daily preparation of all chocolates and pastries....

**Job Number** 23094065 **Job Category** Food and Beverage & Culinary **Location** Sheraton Miramar Resort El Gouna, Red Sea, El Gouna, Egypt, Egypt VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **Additional Information**:This hotel is owned and operated by an independent franchisee, Orascom...

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

The Role **About the Client**: A Big Catering Company located in Cairo, Egypt Job Description: - Ensures standards of food hygiene, health and safety are monitored, maintained, and reviewed in accordance with legislation and company objectives. - Produces consistently high-class menus and cuisine for all Customers ; maintain checks for quality, consistency,...

We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new recipes, cooking...

We are looking to hire a commendable executive chef to manage our kitchen staff and resolve kitchen issues swiftly. **Position Overview**: - The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. - You will train staff to use...

**Description**: As an Executive Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef to deliver an excellent Guest and Member experience. You will be responsible for the successful management of Pastry section to prepare and produce high quality pastry, bakery and desserts for the...

**Garde Manger Chef** **Position Title**: Garde Manger Chef / Cold Kitchen Chef **Reports To**: Executive Chef **Summary**: As a Garde Manger Chef, you would be overseeing the culinary operations in the Garde Manger section by following hotels standards and procedures. Responsible for managing the food production and quality control for all meat, fish,...

Garde Manger Chef. **Position Title**: Garde Manger Chef / Cold Kitchen Chef. **Reports To**: Executive Chef. **Summary**: As a Garde Manger Chef, you would be overseeing the culinary operations in the Garde Manger section by following hotels standards and procedures. Responsible for managing the food production and quality control for all meat, fish,...

We are looking to hire a commendable **Executive Chef** to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new recipes, cooking...

**Company Description** Join** us at Accor, **where** life pulses **with** passion!** As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all...

**Garde Manger Chef**: - ** Position Title**: Garde Manger Chef / Cold Kitchen Chef. - ** Reports To**: Executive Chef. **Summary**: - As a Garde Manger Chef, you would be overseeing the culinary operations in the Garde Manger section by following hotel standards and procedures. - Responsible for managing the food production and quality control for all...

**Executive Chef - Luxury International Hotel Group** **Egypt - Cairo** **VERY competitive expat packages - Tax free with full family benefits** We are thrilled to be working with this super luxury flagship property currently looking for a very talented Executive Chef to lead the team - Whose property sets the standards for the rest of the internationally...

**Garde Manger Chef.** - ** Position Title**: Garde Manger Chef / Cold Kitchen Chef. - ** Reports To**: Executive Chef. **Summary**: - As a Garde Manger Chef, you would be overseeing the culinary operations in the Garde Manger section by following hotels standards and procedures. - Responsible for managing the food production and quality control for all...

**About Us** At InterContinental Hotels & Resorts our role is to put the glamour into international travel. That is where you come in. When you are part of the InterContinental Hotels & Resorts brand you are more than just a job title. At InterContinental Hotels & Resorts we look for people who are charming, confident, and internationally-minded; people who...

We are looking to hire a commendable **Executive Chef** to manage our kitchen staff and resolve kitchen issues swiftly. **Position Overview**: - The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. - You will train staff to...

**About us** At InterContinental Hotels & Resorts our role is to put the glamour into international travel. That is where you come in. When you are part of the InterContinental Hotels & Resorts brand you are more than just a job title. At InterContinental Hotels & Resorts we look for people who are charming, confident, and internationally-minded; people who...

Company Description Novotel Cairo El Borg Hotel. **Job Description**: As a Sous Chef you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. - You will need to be able to prepare and cook a wide range of international dishes, including French, Italian, and...