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Description JOB SUMMARY   Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a...

Description JOB SUMMARY   Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while...

Application Deadline: 1 November 2026 Department: Kitchen Location: Egypt - Cairo Compensation: EGP0 / month Description Kempinski Palace Cairo SCOPE Assist in the management of Kitchen Operations including menu planning and costing, organising special events, developing new dishes, maintaining food quality standards and comprehensive product...

Description JOB SUMMARY A Culinary Leadership Opportunity at One of Cairo's Most Iconic Hotels Set within the heart of Egypt's vibrant capital, Cairo Marriott Hotel is a landmark destination where rich heritage meets contemporary hospitality. Renowned for its distinctive setting, exceptional dining experiences and longstanding reputation for service...

Company Description Sizzler Steakhouse is a restaurant company originally based in Springdale, Arkansas, United States, known for serving classic steakhouse fare in a casual, welcoming environment. The restaurant focuses on high-quality grilled meats, hearty sides, and friendly service, aiming to deliver a satisfying dining experience for guests. Team...

Application Deadline: 31 October 2026 Department: Kitchen Location: Egypt - Cairo Description Kempinski Palace Cairo SCOPE The incumbent in this position is responsible for a Specialty kitchen and ensures that it runs according to performance standards established by the Executive Chef according to the Kempinski procedures and standards. To prepare...

Company Description Boniv Hospitality is a concept-driven hospitality company dedicated to creating places guests genuinely connect with and return to. The organization believes hospitality is about more than food and service, focusing on atmosphere, design, emotion, and authentic human connection. Boniv crafts thoughtfully designed concepts and delivers...

**Company Description** Boniv Hospitality is a concept-driven hospitality company dedicated to creating places guests genuinely connect with and return to. The organization believes hospitality is about more than food and service, focusing on atmosphere, design, emotion, and authentic human connection. Boniv crafts thoughtfully designed concepts and delivers...

Additional Information Vollzeit | unbefristet | Courtyard Köln | Gästebetreuung | Exzellenter Kundenservice | Zimmerzuteilung | Beschwerdemanagement | Koordination mit Housekeeping & Technik | Reservierungen Job Number 26119167 Job Category Food and Beverage & Culinary Location 16 Saray El Gezira Street, Zamalek, Cairo 11211, EgyptVIEW ON MAP Schedule...

Additional Information Job Number 26119168 Job Category Food and Beverage & Culinary Location 16 Saray El Gezira Street, Zamalek, Cairo 11211, EgyptVIEW ON MAP Schedule Full Time Located Remotely? N Position Type...

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...

JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the...

Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our hotels team, that’s exactly what you’ll do every time you come to work! You'll be the brains behind the kitchen operations, making sure everything runs smoothly and deliciously. You are also a key player in bringing our culinary vision to life. As...