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Bar Supervisor
4 weeks ago
Job Number
Job Category: Food and Beverage & Culinary
Location: The St. Regis New Capital Cairo, New Administrative Capital, Cairo, Egypt
Schedule: Full-Time
Located Remotely?: N
Relocation?: N
Position Type: Non-Management
POSITION SUMMARY:
- Ensure staff works as a team for excellent service and guest satisfaction
- Check staff grooming and attire
- Handle opening and closing duties
- Inspect storage areas and maintain organization and cleanliness
- Monitor dining rooms for guest well-being
- Assist with maintenance repairs
- Assist in staff management including hiring, training, and motivating employees
- Follow company policies and procedures regarding safety and security
- Uphold professional appearance and behavior, maintain confidentiality, and welcome guests
- Develop positive relationships, support team goals, and suggest efficiency improvements
- Perform physical tasks and other duties as assigned
PREFERRED QUALIFICATIONS:
- Education: High school diploma or G.E.D. equivalent
- Related Work Experience: Minimum 2 years
- Supervisory Experience: Minimum 1 year
- License or Certification: Not required
Marriott International is committed to diversity and inclusion, ensuring a fair and respectful workplace environment for all. Equal opportunities are provided based on applicable laws.
The St. Regis Hotels & Resorts combine glamour with modernity to provide luxury experiences at over 50 prime locations worldwide. The brand focuses on exceptional service delivered by a team of hosts dedicated to sophistication and contemporary sensibility, including the renowned Butler Service. Explore exciting career opportunities at St. Regis and be part of a global team with Marriott International. Excel in your role, embark on a fulfilling journey, engage with a diverse team, and evolve into your best self.
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