Captain - Food And Beverage

6 days ago

Giza, Giza, Egypt ADD Properties Full time

Company Description

ADD Properties, a member of Sami Saad Holding Group, has been a leader in delivering premium residential and hospitality properties in Egypt and internationally for over sixteen years. Sami Saad Holding, founded in 1963, has a rich history of excellence across diverse industries, including construction, automotive manufacturing, and real estate development. ADD Properties has established a strong reputation in hospitality-focused real estate, with notable projects such as ALDAU Heights and ALDAU Strand, offering luxurious properties in prime locations with exceptional design and breathtaking views. The company is committed to developing high-quality, innovative communities that meet the diverse needs and aspirations of its clients. ADD Properties continually strives to improve its developments and serve emerging markets with outstanding quality and reliability.

Role Description

This is a full-time, on-site role for a Captain - Food and Beverage at our Giza location. Responsibilities include overseeing the daily operations of food and beverage services, ensuring customer satisfaction, training and supervising staff, and maintaining the highest level of hospitality standards. The Captain will coordinate with team members, ensure smooth service, and address any issues promptly to guarantee a positive guest experience.

Qualifications

  • Strong knowledge and experience in the food and beverage industry, including service standards and operations.
  • Strong leadership, teamwork, and personnel management skills.
  • Customer service skills, with the ability to ensure a positive guest experience and resolve concerns effectively.
  • Excellent communication and interpersonal skills to coordinate with staff and communicate with guests professionally.
  • Ability to work in a fast-paced, dynamic environment and maintain composure under pressure.
  • Attention to detail and ability to ensure a high-quality and efficient service experience.
  • Relevant certifications in hospitality or food safety are a plus.
  • Fluency in English is required; additional language skills are an advantage.

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