Assistant Director of Food and Beverage

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

**Job Description** Director of Banquets (Full Time)** Engaging service, delicious cuisine, and distinctive surroundings make every special event at Rixos a truly memorable affair. As Director of Banquets, you will provide vision and leadership that fosters an engaged team and ensures quality, efficiency, and superior service at each group function. **What...

The Director of Culinary is responsible for overseeing all aspects of the kitchen and Food & beverage to ensure that everything is running smoothly, from purchasing and inventory management to training and development of employees. The Director of Culinary may also be involved in developing new menu items or specials, as well as creating marketing materials...

**Job Description** Job Purpose**: Under the general guidance of the Director of Finance, directs the day-to-day operations of the Purchasing department. Responsible for following established procedures in ordering, receiving, storing, distributing and payment of items. Formulates an approved vendors list encompassing all categories. **Duties &...

This position is responsible for the day to day operations in the different Bars and to develop and lead the guest experience. To demonstrate passion and a strong knowledge of beverage, while maintaining the ambiance of the guest dining areas and empowering the team to animate the beverage experience. **Qualifications** - Excellent communication skills shown...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

**Job Description** Director, Talent & Culture** We are looking for a dynamic leader who is truly passionate about all aspects of human resources operations, and who has a strategic vision, and an exceptional ability to drive results for both employees and the brand, to communicate effectively, and to inspire others. **What you will be doing**: - Lead and...

**As an Income Auditor you are responsible to review and verify all financial reports in order to ensure a proper authorization in compliance with the applicable policies and procedures.** **key responsibilities**: - Review and verify Night Auditors logbook, daily revenue report and daily Food & Beverage report with supporting vouchers and trial balance -...

**Job Number** 24156743 **Job Category** Food and Beverage & Culinary **Location** Sheraton Montazah Hotel, Corniche Road, Alexandria, Egypt, Egypt VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask...

Crunch the numbers and make sure our financial story not only shines, but enchants. With a keen analytical mindset and a commitment to financial integrity, the person in this position will work collaboratively to drive financial growth, streamline processes, and provide strategic insights. You will develop and implement innovative financial strategies that...

What you will be doing: - Schedule and arrange all appointments for the General Manager. - Prioritize all telephone calls and in-person external and internal visitors. - Arrange all VIP reservation requests and associated amenities from the executive office and associated follow-ups/traces etc Meet and Greet if required. - Compose correspondence for the...

**Job Description** Job Title: Hotel Manager** **Inspired and Supported by: General Manager** **Your purpose will be**: - The Hotel Manager is responsible for the day-to-day operation of The Savoy. - To ensure the delivery of a consistently high level of memorable luxury guest experiences, colleague engagement and profitability across all aspects of the...

**Job Description** Job Purpose** This position is responsible for overseeing the day-to-day operations of the Reservations office, contributing to exceptional results in Guest, Colleague and Owner/Investor goals and outcomes. **Primary Responsibilities** **Reservations Responsibilities** - Supervise Reservations Agent(s). Ensure department standards and...

**Job Description** Concierge Operation** - Assist guests with all inquiries, both hotel and non-hotel related - Attend shift briefings to ensure hotel activities and operational requirements are known - Maintain good relationship with Airport Concierge, retailers and other service providers within the vicinity and ensure that information on their promotions...

Reporting directly to the General Manager, you will play an integral part in our leadership team as well as lead our Engineering team at Rixos Montazah. You will be: - Providing a high level of property maintenance knowledge. - Responsible for maintaining the building, grounds and physical plant with particular attention towards safety, security and asset...

**Service Leader** **Description** **CULTIVATE A BETTER WORLD** Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope...

**Job Description** Business Performance** - Set periodical budget & forecast - Analyze monthly P&L and month-end reports, identify deviation from business plan goals - Participate in management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for the department. **Operation** - Develop and...

Manage all incoming leads for the booking of guest rooms and/or meeting/catering functions. - Develop lead sources through prospecting, referrals, trace files, and cold calls. - Exceed personal sales goals, monthly, quarterly, annually, through account development and maintenance. - Conduct site inspections with prospective and existing clients. - Develop...

**Garde Manger Chef**: - ** Position Title**: Garde Manger Chef / Cold Kitchen Chef. - ** Reports To**: Executive Chef. **Summary**: - As a Garde Manger Chef, you would be overseeing the culinary operations in the Garde Manger section by following hotel standards and procedures. - Responsible for managing the food production and quality control for all...