Chef-head

More about the role:Key Responsibilities: Plan, organise and direct the preparation and cooking of food to ensure the company's reputation for quality is enhanced with customers and clients at all times Take responsibility for the food production with a handson approach Lead the team to continually deliver their best and focus on excellence at all times...

Contribute to menu creationManage and train the kitchen brigade effectively to ensure a well-organised and motivated teamEnsure consistency in quality of dishes at all timesAssist the Head Chef and managing customer relations when necessary, in the absence of the ChefEnsure resources meet business needs through the effective management of working...

Preparing specific food items and meal components at your station.Collaborating with the rest of the culinary team to ensure high-quality food and service.Following directions provided by the head chef.Improving your food preparation methods based on feedback.

Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

Preparing specific food items and meal components at your station.Following directions provided by the head chef.Collaborating with the rest of the culinary team to ensure high-quality food and service.Keeping your area of the kitchen safe and sanitary.Stocktaking and ordering supplies for your station.Improving your food preparation methods based on...

Responsiblity:Preparing specific food items and meal components at your station.Following directions provided by the head chef.Collaborating with the rest of the culinary team to ensure high-quality food and service.Keeping your area of the kitchen safe and sanitary.Stocktaking and ordering supplies for your station.Improving your food preparation methods...

Prepare all meats and fish to the highest quality and within company guidelinesEnsure effective food storage and stock rotationReport any food spoilage/wastage to the Head ChefKeep all working areas clean and tidy and ensure no cross contaminationAssist in positive outcomes from guest queries in a timely and efficient mannerEstablish and monitor portion...

Pastry Chef A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive...

A Bakery Chef is responsible for operating the bakery section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Bakery Chef, you are responsible for operating the bakery section of the kitchen while working closely with the Executive Chef and Sous...

DescriptionA Bakery Chef is responsible for operating the bakery section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.What will I be doing?As a Bakery Chef, you are responsible for operating the bakery section of the kitchen while working closely with the Executive Chef and...

A Bakery Chef is responsible for operating the bakery section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.What will I be doing?As a Bakery Chef, you are responsible for operating the bakery section of the kitchen while working closely with the Executive Chef and Sous Chef to...

A Bakery Chef is responsible for operating the bakery section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.What will I be doing?As a Bakery Chef, you are responsible for operating the bakery section of the kitchen while working closely with the Executive Chef and Sous Chef to...

A Bakery Chef is responsible for operating the bakery section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.What will I be doing?As a Bakery Chef, you are responsible for operating the bakery section of the kitchen while working closely with the Executive Chef and Sous Chef to...

A Bakery Chef is responsible for operating the bakery section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.What will I be doing?As a Bakery Chef, you are responsible for operating the bakery section of the kitchen while working closely with the Executive Chef and Sous Chef to...

Commis Chef A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. **What will I be doing?** As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member...

Urgent requirement of Technical Consultants - Automation - Perm/Contract - Melbourne/SydneyRequirements Create templates and code (Infrastructure as a code) to automate solution delivery and deployment into Azure Cloud for a wide range of technologies across Linux and Windows platformsAdvanced PowerShell and Shell scripting and application development...

Discussing sales contract details with the banquet sales director and the head chef.Planning the venue layout according to the number of guests and the type of event.Determining the number of table waiters and servers required.Supervising the placement of tables, chairs, cutlery, plates, glasses, table linens, centerpieces, heating lamps, serving utensils,...

Discussing sales contract details with the banquet sales director and the head chef.Planning the venue layout according to the number of guests and the type of event.Determining the number of table waiters and servers required.Supervising the placement of tables, chairs, cutlery, plates, glasses, table linens, centerpieces, heating lamps, serving utensils,...

Urgent requirement of Technical Consultants - Automation - Perm/Contract - Melbourne/Sydney Requirements Create templates and code (Infrastructure as a code) to automate solution delivery and deployment into Azure Cloud for a wide range of technologies across Linux and Windows platformsAdvanced PowerShell and Shell scripting and application development...

Urgent requirement of Technical Consultants - Automation - Perm/Contract - Melbourne/Sydney Requirements Create templates and code (Infrastructure as a code) to automate solution delivery and deployment into Azure Cloud for a wide range of technologies across Linux and Windows platformsAdvanced PowerShell and Shell scripting and application development...