Chef de Cuisine

As a Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member...

As a Chef de Cuisine - Chinese contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Chef de Cuisine - Chinese contributes to menu creation and the managing and training of the kitchen brigade to deliver an...

Chef De Cuisine -(Mediterranean European)Expat A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen...

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

We are seeking an Italian Cuisine Chef who is responsible for creating and preparing authentic Italian dishes, developing recipes, managing kitchen staff, and ensuring the quality and consistency of the food served. **Responsibilities**: - Create menus and develop new recipes that showcase Italian cuisine - Prepare and cook Italian dishes, such as pasta,...

5-10 years of experience in Lebanese or Syrian cuisine. - A degree in Hospitality Management or its equivalent is a plus - Possess supervisory skills. - Possess good knowledge of food safety and hygiene practices. - Good management and organizations skills. - Availability and flexibility in schedule. - Ability to work under pressure. - Able to train...

As a Sous Chef contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Sous Chef contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience...

Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

**Número de Empleo** 23198243 **Categoría de Empleo** Food and Beverage & Culinary **Ubicación** Cairo Marriott Hotel & Omar Khayyam Casino, 16 Saray El Gezira Street, Cairo, Egypt, Egypt VER EN MAPA **Horario** Full-Time **¿Ubicación remota?** N **¿Reubicación?** N **Tipo de Posición** Management - Marriott International es un empleador que...

**EXECUTIVE CHEF FRENCH CUISINE- GASTRONOMY FOR GROUP OF HOTELS LOCATED IN ALEXANDRIA, EGYPT.** - ** We Provide Accommodation for non-residents in the Hotel.**: - ** We provide very attractive Package + Monthly Bonus.**: - ** Our Package includes first class medical insurance.** An executive chef oversees the daily operations of restaurant and hotel...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A...

Senior Chef De Partie Senior Chef De Partieis responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** Senior Chef De Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent...

A Chef de Partie - Bakery is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie - Bakery, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

Senior Chef De Partieis responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** Senior Chef De Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

Demi Chef de Partie A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A...

Job Description We are looking for a chef with proven previous experience in a restaurant or hotel. We are a water sports complex located in El Gouna, Red Sea, serving international cuisine. A Key Responsibilities are as follows: - Provide the highest food quality consistent with cost control and profitability margins to maximize guest satisfaction and...

We are looking for a chef with proven previous experience in a restaurant or hotel. We are a water sports complex located in El Gouna, Red Sea, serving international cuisine. Key Responsibilities are as follows: - Provide the highest food quality consistent with cost control and profitability margins to maximize guest satisfaction and food profitability -...

Your day-to-day - Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff. - Ensure efficient, cost-effective operation and profitability of food production. - Supervise and inspect all preparation and cooking equipment on a regular basis to ensure that they are kept clean, sanitary, and...