Executive Chef
6 months ago
Company Description
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
Do what you love, care for the world, dare to challenge the status quo #BELIMITLESS"
**Job Description**:
Main Duties.
- Plans, directs, controls and coordinates the activities of all Chefs, cooks and other kitchen personnel engaged in preparing and cooking food to insure an efficient and profitable food service.
- Plans and approves menus for the various kitchen subsections; checks and approves requisitions of kitchen subsections based on planned menus.
- Estimate food consumption and requisitions; foodstuffs and kitchen supply; inspects delivery of perishable food items.
- Review menus, analyzes recipes, determine food, labour and overhead costs and drafts prices of menu items; confers with Food & Beverage Manager and Cost Controller on pricing of menu items.
- Prepares market lists, indicating type of food items, quality and quantity.
- Plans overall food production, considers:
- forecast
- probable number of guests
- supply conditions (availability of raw food )
- regency of menu
- clientele (local or international)
- competition
- Plans and approves utilization of food surpluses.
- Receives function sheet and schedules preparation of food.
- Cooperates with Purchasing Manager in locating sources of raw food items; substitutes locally available for imported raw food items.
- Checks and approves time schedules prepared by the different chefs.
- Sees to it that all food prepared are served according to hotel standards.
- Controls cost by:
- minimizing spoilage
- maintaining adequate inventory of Food & Beverage Manager utilizing food surpluses
- portion control
- Devises special dishes and develops recipes
- Hires, trains, guides and evaluates performance of kitchen staff; shifts staff according to skill to the various kitchen subsections.
- Prepares monthly spoilage reports for the Food & Beverage Manager
- Practices in determination of Food & Beverage goals
- Performs other duties as may be assigned.
**Qualifications**:
You will be a strong commercial operator, but most of all, it will be your passion for creating exceptional food, your understanding and interpretation of current trends and regional tastes, and your creativity, which inspires and drives the kitchen team. You'll have a large team to lead and motivate, along with maintaining the high level of service expected from all the guests. You will need excellent communication skills and experience in fast paced kitchens.
What sets you apart, and what will ensure success in this role, will be your ability to engage customers and drive the restaurant’s brand, by building beneficial partnerships with industry partners, media agencies and varied stakeholders. Experience within a premium establishment, working as, or with high profile restaurateurs and chefs, is an advantage.
Additional Information
Your team and working environment:
In 1-2 sentences, introduce the team, property or office environment in a way that reflects the culture
Note: Customization may be included for any specific local or legislative requirements, such as work permits
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
-
Executive Chef
8 months ago
مصر, Egypt Hilton Full timeExecutive Chef An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent...
-
Executive Chef
7 months ago
مصر, Egypt Hilton Full timeExecutive Chef An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent...
-
Executive Chef
7 months ago
مصر, Egypt Hilton Full timeExecutive Chef An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent...
-
Executive Chef
8 months ago
مصر, Egypt Hilton Full timeExecutive Chef An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent...
-
Executive Chef
7 months ago
مصر, Egypt Hilton Full timeAn Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food...
-
Executive Chef
8 months ago
مصر, Egypt Hilton Full timeAn Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food...
-
Executive Chef
8 months ago
مصر, Egypt Hilton Full timeAn Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food...
-
Executive Chef
8 months ago
مصر, Egypt Hilton Full timeAn Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent quality food...
-
Executive Sous Chef
8 months ago
مصر, Egypt Hilton Full timeExecutive Sous Chef An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the...
-
Executive Pastry Chef
5 months ago
مصر, Egypt Hilton Full timeExecutive Pastry Chef An Executive Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As anb Executive Pastry Chef, you are responsible for operating the pastry section of the kitchen while...
-
Executive Chef
6 months ago
مصر, Egypt Paradise Inn Group Full timeWe are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new recipes, cooking...
-
Executive Sous Chef
7 months ago
مصر, Egypt Hilton Full timeAn Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to...
-
Executive Pastry Chef
5 months ago
مصر, Egypt Hilton Full timeAn Executive Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As anb Executive Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the...
-
Executive Chef
6 months ago
مصر, Egypt Paradise Inn Group for Hotels and Resorts Full timeWe are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new recipes, cooking...
-
Cluster Executive Chef
8 months ago
مصر, Egypt Hilton Full timeCluster Executive Chef A Cluster Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Cluster Executive Chef, you are fully responsible for developing the reputation of the hotel through the...
-
Cluster Executive Chef
8 months ago
مصر, Egypt Hilton Full timeA Cluster Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. **What will I be doing?** As Cluster Executive Chef, you are fully responsible for developing the reputation of the hotel through the production of excellent...
-
Executive French Cuisine Chef
6 months ago
مصر, Egypt Paradise Inn Group for Hotels and Resorts Full time**EXECUTIVE CHEF FRENCH CUISINE- GASTRONOMY FOR A GROUP OF HOTELS LOCATED IN ALEXANDRIA, EGYPT.** - We Provide Accommodation for non-residents in the Hotel. - Salary 17,000 L.E to 25,000 L.E + Monthly Bonus. - Our Package includes first-class medical insurance. An executive chef oversees the daily operations of restaurant and hotel kitchens. This may...
-
Executive Pastry Chef
5 months ago
مصر, Egypt Baron Palace Sahl Hasheesh Full timeThe role of the Executive Pastry Chef The Executive Pastry Chef is the creative force behind the desserts, sweets, wedding cakes, Cake design, breads and bakeries at the Hotel. Responsibilities include menu and recipes creation for all outlets, costings, menu engineering, banquet event execution both internal and Off Site Catering, participating in...
-
Executive Chef
6 months ago
مصر, Egypt Paradise Inn Group for Hotels and Resorts Full timeWe are looking to hire a commendable **Executive Chef** to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new recipes, cooking...
-
Assistant Executive Chefs
6 months ago
مصر, Egypt Staff Arabia Full timeOur Client A unique restaurant Chain concept, is seeking to hire talented & experienced Calibers to fulfill the following positions in its 6th of October branch: **Assistant Executive Chefs** - Experience in Oriental, Intercontinental, and Italianetc. cuisine - Teamwork skills
